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This wine is 50% Cabernet Sauvignon, 33% Merlot, 17% Cabernet Franc, made from the grapes grown on our estate. Created in the Italian winemaking Ripasso, this wine is full bodied and dry with notes of cherry, chocolate, and vanilla.
Sugar: 3 g/L
ABV: 14%
This wine is 50% Cabernet Sauvignon, 33% Merlot, 17% Cabernet Franc, made from the grapes grown on our estate. Created in the Italian winemaking Ripasso, this wine is full bodied and dry with notes of cherry, chocolate, and vanilla.
Sugar: 3 g/L
ABV: 14%